Roasted Pork Belly
Pan roasted pork belly with gratin potato, braised Savoy cabbage, apples, thyme and calvados jus
Pan roasted pork belly with gratin potato, braised Savoy cabbage, apples, thyme and calvados jus
$13.95
Pan roasted haddock fillet wrapped in smoked French bacon with pea purée and tomato and chive vinaigrette
$13.95
Sautéed breaded veal escalope with watercress, lemon and veal jus.
$14.50
Roasted duck breast (served pink) with gratin potato and a griottine cherry sauce